Krups espresso machine product review.
Saving a buck or two on a cup of coffee doesn’t really seem like a lot of money until you add it up over time. Silke and I have been looking at espresso machines for quite some time now. The only thing that was holding us back was whether we would actually use the Krups espresso machine.
Everyone was on the Keurig craze awhile ago and we could only imagine the novelty wearing off. I could see it being shoved into the pantry next to the bread maker that we would never use. We had dodged all the other must-have kitchen gadget so far, but there was always a lingering thought:
What if the espresso machine worked and we actually used it?
Resistance was futile and once we found the Krups espresso machine
it came home for the true test.
The Krups XP1000 is smaller than our regular coffee machine and blends in nicely with all of our kitchen appliances. We wanted to have enough room to be able to operate it so we gave it plenty of space. You will need to be able to get in and around the espresso machine while operating it so you can easily use the selector knob on the side as well as the frothing wand.
Once the Krups espresso machine was all set up
we were eager to get it running.
The directions read like stereo instructions but in combination with the diagrams we figured out that they wanted us to froth first and then make the espresso. This seemed backwards to me but I don’t really think I paid that much attention while at the coffee shops. Usually you order your coffee and then step back and wait so someone else can be waited on. I stuck to the book.
The frothing nozzle is a little short and awkward to use with a regular cup so we got this nice small orange ceramic pitcher which works perfectly with the Krups espresso machine. With the milk frothed you then reach over and turn the knob to espresso which is detailed with a picture of a cup on the position.
The Krups espresso machine seemed awkward for me, here is why:
- Number one, I’m left handed so I would switch hand with the little pitcher that I was frothing and reach over to turn the knob.
- Number two, the knob isn’t that easy to turn, so you really have to fiddle around with it.
The water is ready to go at this point so the second you get the knob into the espresso position it takes right off. It doesn’t take long at all and you’re ready to go.
With a spoonful of vanilla in the bottom of our glasses, I poured the espresso into the cups and then topped them off with the froth. I stepped back and marveled at my accomplishment. They looked just like the ones that I got at the coffee shops and I had somehow pulled it off.
The Vanilla Latte taste test!
We used a light roast ground coffee and vanilla flavoring so it looks a little light in color. If you use a dark roast ground coffee your latte will turn out darker, although the caffeine level will stay the same.
I didn’t stir the ingredients at all and let the hot liquid do all the work. It tasted just as good as the high priced Vanilla Latte’s we get at the coffee shop. Best of all, we hadn’t even left the comforts of our own home! It was a success and a bargain for what we had paid for the Krups espresso machine.
The last word about the Krups espresso machine.
This is a fairly inexpensive espresso machine model and the old adage that ‘you get what you pay for’ does come into play. On the flip side it does exactly what it is intended to do, so I really can’t complain.
We’ve seen other models since our purchase and noticed that for a little bit more money we would have eliminated the whole knob turning adventure. Going up from there and we would have had little decorative tops for our cups that you could use to add a chocolate design. Oh well, they all taste the same no matter how you dress them up.
We got what we paid for and I’m happy with that. We have been enjoying perfect Vanilla Lattes every afternoon since we bought our Krups Espresso Machine. As far as our reservations about buying it in the first place goes, you’ll have to ask me in a year where the thing is. If I give you a ‘deer in the headlights look’ you can bet the house it’s collecting dust in the pantry next to that imaginary bread machine.
2017 Krups Espresso Machine Update:
This small espresso machine by Krups is still one of our best purchases. We used it right up until the day we moved to Hawai’i in the Spring of 2016 for our care taking position. The machine is packed away in a storage unit right now. You can bet your bottom dollar it is going to be one of the first items we will unpack and use once we get back into our own home.
We have recouped the expense of this espresso machine many times over. I only wish we had brought the Krups espresso machine with us!
Do you have a favorite hot coffee drink? Leave us a comment below, we would love to hear from you.
I’ve been addicted to these drinks for quite some time now and it occurred to me one day the actual amount of money that I was spending on them. My daily routine consisted of heading off to work and stopping by the local java joint. With my drink in hand I would plow through the e-mails and work myself up to the tasks at hand. This routine was way too common and it was costing me a small fortune.
If I get anything for Christmas this year I hope it’s this machine. It would be so nice to walk past the coffee shop nad simplt make my own. My wallet will thank me.
I hope you will get one as a gift Ken, if not you can always be good to yourself and buy an Espresso machine. Then you can get the model that you really like, and there’s no reason to feel guilty either since you’ll be saving a ton of money in the long run. :)
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I steam the milk first and then use the remaining pressure to make the espresso. Nick on the other hand will make the espresso first and then use the steam to heat up the milk and make the milk foam. Either way, I can’t tell a difference in how the finished coffee drink looks or tastes. Of course, I’m not a barrista either. :) I think it’s just a matter of preference and how you where taught.
You have to steam the milk first, I’m guessing, so that the machine has time to build up the pressure to then brew the espresso. If you do the espresso first, the machine isn’t’ fully pressurized and you will get sub-par espresso.
Hope that helps.
This design is steller! You obviously know how to keep a reader entertained.
Between your wit and your videos, I was almost moved to start my own blog (well, almost…HaHa!) Great
job. I really loved what you had to say, and more than that,
how you presented it. Too cool!
I like my KRUPS XP1000….The frother on the side is rather loud and scared my dog, but overall the coffee is good. Any recommendations on some good coffee recipes?
Dear Melissa, sorry for the delay.
If you hold the cup just right under the frothing thingy then it’s not quite so loud. :)
Here are a few easy coffee recipes for you to try:
Espresso con Panna –
A single or double espresso shot topped with whipped cream.
Black Eye –
A cup of American style drip coffee with a double-shot of espresso added.
Espresso Romano –
A single shot of espresso topped with fresh lemon peel.
Mocha Cappuccino –
Mix 1/3 part espresso to 2/3 part steamed milk, after dissolving cocoa or chocolate syrup with the milk to taste.
Let us know which one you like best. :)
It’s really that easy.
Hi Dario,
Yes, it is that easy.
We’re figuring we’ve saved an easy $100 or more since we started using The Krups XP1000 instead of buying pre-made espressos.
We were able to recoup the cost of this kitchen appliance within 2 weeks by making our own coffee drinks.
Home made Vanilla Lattes are so much better than the expensive coffees you buy at Caribou, plus you can experiment with your favorite flavors and come up with your own concoctions.
Not only are they better, but their also better for you!