Super Easy Spaghetti Bolognese
Spaghetti Bolognese is so easy to make it will be your next go to meal.
This is the third recipe for our ‘Easy Recipes for Two‘ video series, a delicious and super easy Spaghetti Bolognese.
The total time spent on making this pasta dish was only about 12 minutes, with only a few minutes of prep time. If you want to break away from the traditional pasta and canned spaghetti sauce then this recipe allows you to do just that.
Ingredients you need:
- 1/2 lb. spaghetti noodles
- 1/2 lb. ground beef
- 1 small onion
- 2 cloves garlic
- 1 cup of tomatoes, not drained or fresh tomatoes cut into chunks
- 2 Tbsp. tomato paste
- 1/4 cup grated Parmesan cheese
- 1/4 cup water or red wine
Heat a large skillet to brown hamburger and a pot to boil the noodles in.
Drain any grease and water from the pan once the meat is browned.
Add onions and garlic and cook until onions are softened, about 3 minutes.
Add tomatoes, tomato paste, Italian seasoning, Paprika, and Black Pepper to taste.
Add water and/or wine, stir and let everything heat through.
Serve noodles and sauce on plates and sprinkle with Parmesan cheese.
Watch our video Super Easy Spaghetti Bolognese *Easy Recipes for Two with step by step cooking instructions plus a bonus segment on how to open a wine bottle.
Moving away from the traditional red sauce, this Super Easy Spaghetti Bolognese recipe allows you to experience all of the flavors of the meal. The tomatoes taste fresh and the hint of wine and black pepper are subtle enough not to overpower the meal.
We complimented this meal with roasted red pepper spaghetti noodles from our local farmers market and a glass of Gnarly Head Authentic Red wine.
Give this Super Easy Spaghetti Bolognese recipe a try and leave us a comment to let us know how it turned out for you.